About Robert & Rosaria
Recipes

About Robert & Rosaria
Recipes

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Clams and pastina amuse bouche

Appetizers / Starters Fine Food & Food Photography Fish / Seafood / Shellfish Food Presentation Pictures Pasta / Noodles
Perline con Vongole: tasty little pearls of wisdom

by 2gourmaniacs August 14, 2011

Perline pasta with chopped clams, tomatoes, and herbs served in a clam shell The 2Gourmaniacs are crazy busy. It’s Uber-season in the Hamptons,…

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