January 2012

Pear & Almond Cream Tart

by 2gourmaniacs on January 27, 2012

Spelt Penne & Shrimp: Penne di Farro

by 2gourmaniacs on January 24, 2012

Shiitake & Salmon Sandwiches

by 2gourmaniacs on January 18, 2012

Chilean Sea Bass and Purple Asparagus

by 2gourmaniacs on January 13, 2012

Mussels & Salmon in Green Curry-Coconut Broth

by 2gourmaniacs on January 11, 2012

Tomato Relish and Eggs for Sunday Morning Brunch

by 2gourmaniacs on January 9, 2012