November 2009

You Can Never Have Too Many Dinner Parties

by 2gourmaniacs on November 29, 2009

Girls…Girls…Girls and a post-thanksgiving meal

by 2gourmaniacs on November 27, 2009

Thankful … and a “Meal About Veal”

by 2gourmaniacs on November 25, 2009

Preserved Tomatoes

by 2gourmaniacs on November 23, 2009

Lots of Flour & Fresh Pasta

by 2gourmaniacs on November 19, 2009

Colorful Cauliflower – A Palette for my Palate

by 2gourmaniacs on November 17, 2009

Several Detail Images From Our Kitchen

by 2gourmaniacs on November 17, 2009

Marinated Cipolline Onions

by 2gourmaniacs on November 17, 2009

Focaccia Redux

by 2gourmaniacs on November 16, 2009

Artichokes (Cynara cardunculus)

by 2gourmaniacs on November 16, 2009