Perhaps my all time favorite comfort food is onion soup gratinee, or Soupe à l’Oignon Gratinée . I have what you might call a…
Tag:
Appetizers
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Appetizers / StartersFine Food & Food PhotographyFish / Seafood / ShellfishSeafood
Grilled Oysters with Chicken Sausage Buttersauce
by 2gourmaniacs April 13, 2013I just returned from a week in Western Canada. To be exact I was skiing in Banff, Alberta. In fact, one mountain I…
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Appetizers / StartersChristmas DinnerDinner partyFood Presentation Pictures
Wild Mushrooms & Escargot in Puff Pastry with Bordelaise Sauce
by 2gourmaniacs December 21, 2012Wild Mushrooms & Escargot in Puff Pastry with Bordelaise Sauce
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Christmas DinnerFine Food & Food PhotographyFish / Seafood / Shellfish
Sous Vide Octopus Carpaccio: a Christmas appetizer
by 2gourmaniacs December 15, 2012If you have been following 2Gourmaniacs for a while, you’ll recall how much we like octopus. The secret to great octopus is slooooooowwwwwwww…
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Appetizers / StartersFine Food & Food PhotographyFish / Seafood / ShellfishSeafood
Soft Shell Crabs Vindaloo with Sweet & Sour Gelée
by 2gourmaniacs November 3, 2012Storm clouds are gathering over my kitchen as hurricane Sandy bears down on us here on the East End of Long Island. <gulp!>…
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Fine Food & Food PhotographyFish / Seafood / Shellfish
Wild Giant Sea Scallops over Spinach in the Shell
by 2gourmaniacs September 29, 2012“So, what do you like best about Prince Edward Island”, someone asked me on Facebook last week? “Almost the entire island is a…
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Early spring brings the season’s first small green peas. Their season doesn’t last long, so when I find them, I hoard them and…
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Appetizers / StartersFine Food & Food PhotographyFish / Seafood / ShellfishSeafoodVegetables
Shiitake & Salmon Sandwiches
by 2gourmaniacs January 18, 2012I made these for the first time several years ago for a 40th birthday party that we catered. As I recall, the inspiration…
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Appetizers / StartersFine Food & Food PhotographyFish / Seafood / Shellfish
Cocktail Shrimp and Seaweed Salad: a Simply Elegant Platter
by 2gourmaniacs January 8, 2012Cocktail Shrimp and Seaweed Salad: a Simply Elegant Platter
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Appetizers / StartersFine Food & Food PhotographyFish / Seafood / ShellfishFood Presentation PicturesPasta / Noodles
Perline con Vongole: tasty little pearls of wisdom
by 2gourmaniacs August 14, 2011Perline pasta with chopped clams, tomatoes, and herbs served in a clam shell The 2Gourmaniacs are crazy busy. It’s Uber-season in the Hamptons,…