Well not really, thank goodness! Actually, more like dreaming about the fishes. Generally, when we purvey seafood from Arthur Avenue in the Bronx,…
Tag:
Food writing
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Appetizers / StartersFine Food & Food Photography
Christmas Dinner Amuse-Bouche
by 2gourmaniacs January 6, 2011I’ve always felt that any amuse-bouche worth its salt should be more than a whimsical little bite before you get down to business…
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Dinner recipesFine Food & Food PhotographyRavioli
Salmon Stuffed Ravioli
by 2gourmaniacs December 14, 2010I had a lot of left over ingredients in the refrigerators at the beginning of this past week from a wedding we catered…
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Fine Food & Food PhotographyPoultry
Is That A Duck Hanging From My Cherry Tree?
by 2gourmaniacs November 21, 2010It must be because it’s autumn that I’ve been craving duck. Recently, I was at Shun Lee Palace on east 55th Street in…
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This past week Rosaria and I stopped in and checked out Eataly on 23rd Street and 5th Avenue in Manhattan. It’s a great…
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Many of us, often busy rushing off in the morning, are under the impression that a healthy, home cooked breakfast is too time…
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Fine Food & Food PhotographyFood writingXtras / Random Cool Stuff
Late Season Lettuce
by 2gourmaniacs October 15, 2010I was over on the North Fork of eastern Long Island yesterday on my way to Liz’s Ty Twybly farm to pick up…
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My father-in-law just returned from Sicily. He was born and raised there. Periodically he and his wife, Maria, return to visit with family,…
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Fine Food & Food PhotographyFood writingIngredients
At Play in the Fields of Tomatoes
by 2gourmaniacs September 23, 2010What a great summer for growing things it has been around here on the east end of Long Island! I don’t know about…
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Breakfast / Day TimeFine Food & Food PhotographyGrillingPizza
Grilled Pizza
by 2gourmaniacs May 19, 2010For a long time, the Holy Grail in my kitchen has been the perfect pizza dough. I’ve read and researched, measured flour, added…