It’s been several years since we had Thanksgiving dinner at 2gourmaniacs. And before I get into our Thanksgiving dinner, let me go on…
Category:
Fine Food & Food Photography
-
-
Best Food WritingBreakfast / Day TimeFine Food & Food Photography
Challah Bread French Toast
by 2gourmaniacs November 12, 2012It was quite eerie how the sun was shining in our kitchen the morning after Hurricane Sandy blew by. Looking at such a…
-
Appetizers / StartersFine Food & Food PhotographyFish / Seafood / ShellfishSeafood
Soft Shell Crabs Vindaloo with Sweet & Sour Gelée
by 2gourmaniacs November 3, 2012Storm clouds are gathering over my kitchen as hurricane Sandy bears down on us here on the East End of Long Island. <gulp!>…
-
Fine Food & Food PhotographyFish / Seafood / ShellfishSeafood
Sous-Vide Lobster in Puff Pastry with PEI Blue Mussels and Shiitake Mushrooms
by 2gourmaniacs October 13, 2012On the return car ride from Prince Edward Island, I overnighted in Portland, Maine with the other Gourmaniac. It’s one of my top…
-
Fine Food & Food PhotographyFish / Seafood / Shellfish
Wild Giant Sea Scallops over Spinach in the Shell
by 2gourmaniacs September 29, 2012“So, what do you like best about Prince Edward Island”, someone asked me on Facebook last week? “Almost the entire island is a…
-
Dinner recipesFine Food & Food PhotographyFood Presentation PicturesMeats
Late summer dinner: 3-in-1 sampler dishes
by 2gourmaniacs September 15, 2012Late summer dinner: 3-in-1 sampler dishes with grilled lamb chops, curried potatoes and chick peas over Basmati rice, and garden salad.
-
Fine Food & Food PhotographyFish / Seafood / ShellfishGrillingLunch recipesSeafood
Grilled Seafood Skewers for Springtime Outdoor Lunch
by 2gourmaniacs May 19, 2012Today, being the most gorgeous day of the year so far, we went for a nice walk by the water. Subconsciously, it may…
-
Got leftover Mexican food stuff from Cinco de Mayo? If so, just round up those piquant Mexican cheeses and crunchy jalapeños and start…
-
It had been another rainy, cold spring day here on the East End of Long Island. If the temperature had been below freezing,…
-
Early spring brings the season’s first small green peas. Their season doesn’t last long, so when I find them, I hoard them and…